Appetizers
From the Garden
Soup
German Specialties
Seafood
Steaks
Local Favorites
Regular Sides
German Sides
German Sandwiches
American Sandwiches
Desserts
Late Breakfast
Kids
* Denotes that items are gluten-free.
Vorspeisen
(6) Mini Wurst, (4) Kraut Balls, (2) Reuben Rolls, (1) German Pretzel with Cheese, and (2) Potato Pancakes.Served with dipping sauces.Serves up to 4 people
6 of our chef’s specialty! Ground beef and pork, sauerkraut, and seasonings mixed with cream cheese then rolled in bread crumbs
Hand-breaded chicken breast tenders crafted in our kitchen. Served with your choice of BBQ or Buffalo sauce and our housemade Bleu Cheese Dressing
Giant Bavarian pretzel served warm with a beer cheese sauce and our special Hot Mustard
Hand-battered and fried like Grandma made, As an appetizer (no side)
Mini Bratwurst, Bockwurst, and Knockwurst. Includes 3 of each on a bed of sauerkraut with hot mustard
Three of our German Style eggrolls, Corned beef, sauerkraut, and Swiss cheese wrapped and deep-fried. Served with Thousand Island dipping sauce
Four homemade and fried to a golden brown, grated potatoes & onion battered egg. Served with apple butter
Six Chef made button mushrooms stuffed with escargot and smothered in garlic butter
Tender strips of chicken breaded and deep-fried to perfection As an appetizer (no side)
Aus Dem Garten
Create your own bountiful salad from fresh, crisp lettuce and vegetables. Choose from a variety of homemade salads and soups. Add in homemade bread, turnip slaw, and pickled herring. It truly is the Best in the Midwest
*Sharing is caring, but not at our salad bar please
Not available for online ordering
Mixed greens with fresh tomato, broccoli, egg and shredded cheese. A meal in itself
Enhance your salad by adding Bacon - $1Chicken Tender Grilled or Fried - $4Blackened Salmon - $7 Portabella Mushroom - $5
Suppe
Ask your server for today’s selection
Bowl - $5 | Cup - $4
Deutsche Spezialitaten
All entrées include tossed salad. Substitute Soup & Salad bar for the tossed salad for $5.Substitute a German specialty side for $1
Slow cooked beef tips in a rich red wine gravy served over our house-made spätzle noodles. Served with a regular side
*Recommend Pfaffenweiler Pinot Noir Wine
Tender marinated Roast Beef under a thick wine – vinegar gravy. Served with our homemade potato glaze. Served with a regular side
It doesn’t get more German than this! A generous portion of choice tender veal, breaded and fried to a golden brown. Served with German fries and one regular side
Rolled sirloin tips stuffed with bacon, green peppers, onions, mushrooms, and a Gherkin pickle. Served with potato glaze and a regular side
Tuesday Nights Only - Tender & served with mashed potatoes and sauerkraut
Choice of 3 Different Meats:Goulash | Sauerbraten | Wiener Schnitzel | Schweine Schnitzel | Kassler Rippchen | Bratwurst | Knackwurst | Bockwurst Served with German fries and one regular side
Served with all 8 Meats - Large enough for 2Goulash, Sauerbraten, Wiener Schnitzel, Schweine Schnitzel, Kassler Rippchen, Bratwurst, Knackwurst, and Bockwurst. Served with German fries and one regular side
A delicious pork tenderloin covered in our special breading and deep-fried. Served with German fries and one regular side
*Recommend Grüner Veltliner Wine
(Indiana’s #1 Sandwich)A jumbo salted pretzel lightly covered with sauerkraut, two Merkley Bratwursts, and a drizzle of honey mustard sauce. Served with German fries
A hickory-smoked meaty pork chop served with German Fries and our homemade, marinated sweet & sour sauerkraut 2 Smoked Chops Entree - $18
*Recommend Pfaffenweiler Riesling Wine
One each of 3 of our locally made German sausages (Bratwurst, Bockwurst, and Knackwurst). Served on a bed of sauerkraut with German fries
All pork mild flavored German sausage accented with chives and parsley. Served with German fries and sauerkraut
Cured and Smoked Pork Sausage highlighted with garlic. Served with German fries and sauerkraut
Pork sausage with a noticeable onion flavor cooked to perfection. Served with German fries and sauerkraut
An Old World recipe transforms pork shank into a delicacy, served with mashed potatoes, gravy and red cabbage
Meeresfriichte
All entrées include a tossed salad Substitute Soup & Salad bar for the tossed salad for $5. Substitute a German Specialty side for $1 Additional shrimp skewer to any meal for $6
Seasoned crab cakes loaded with sweet tender crab meat. Fried to a golden brown and served with dill sauce
2 flaky whitefish fillets - fried or baked, served with tartar sauce and lemon
*Recommend Piespoter Wine
Hand-breaded and deep-fried. Served with a side of plum sauce
An 8oz fillet perfectly broiled and served one of 3 ways. Bourbon glazed, Cajun seasoned, or with a dill cream sauce
*Recommend Pfaffenweiler Pinot Gris Wine
Three skewers of 3 large mouth watering shrimp wrapped in bacon and covered in our housemade BBQ sauce
Deep fried with your choice of 2 sides
All entrées include tossed salad and one regular side item. Substitute Soup & Salad bar for the tossed salad for $5. Substitute a German Specialty side for $1
We feature only Certified Angus Beef® brand steaks. Abundantly flavorful, incredibly tender, naturally juicy, Angus beef at it’s best®.
Tender, juicy USDA Certified Choice Hereford Beef® Filet grilled just the way you like it! 8oz.
A succulent, tender USDA Certified Hereford Beef® fillet seasoned and broiled to your desireKing Cut (9 oz.) - $31 | Queen Cut (7 oz.) - $27
**Recommend Pinot Noir - Rodney Strong Estate Vineyard (Russian River)
USDA Certified Choice HerefordBeef® Tender, boneless, flavorful steak, broiled to perfection. 12oz
*Recommend Cabernet Sauvignon - Black Stallion (Napa Valley)
Only the best for our table! A hearty cut of prime pork ribeye, the most tender and juicy pork cut available
*Best paired with Cellar 8 (California)
(available after 3:00 PM)Melt-in-your-mouth prime rib cooked to your desire. Served in au jus with horseradish sauce. Burgermeister cut (12 oz.) - $25 | Frau or Fraulein (10 oz.) - $23
Wednesday and Saturday Evenings Only Our Famous Two inch thick, center-cut, hickory smoked and served with our own BBQ sauce
*Recommend Moscato - Bartendura (Italy)
Deep-fried to perfection using our famous house recipe since 1961 Dark - $12 | White - $13
Deep Puff pastry boat full of Farbest turkey, peas, carrots and potatoes in a rich turkey sauce
This is a spin on the classic German creamed spinach and eggs. It’s a “must try” whether you’re a vegetarian or not
8oz. ground sirloin broiled to perfection
Two marinated portabella mushroom caps stuffed with grilled peppers, squash and topped with melted provolone cheese
Hand-battered and fried like Grandma made
Tender strips of chicken breaded and deep-fried to perfection
Sliced bread topped with tender, even slow-roasted beef, gravy and mashed potatoes
Seiten
Sliced & fried with onions
Sliced & fried without onions
Deutsche Seiten
Filled with cheese, bacon, and chives
2 of our special recipe Potato Pancakes served with apple butter
Creamed spinach with eggs, mushrooms, and onions then topped with melted provolone cheese
A soft German egg noodle made from scratch in our kitchen
A potato dumpling stuffed with our croutons then traditionally prepared and served smothered in sauerbraten gravy. Deliciously yummy!
Deutsches Sandwich
Corned beef, Swiss cheese and kraut served on grilled rye bread with German fries and pickles
One bratwurst on a pretzel bun covered with sauerkraut and drizzled with honey mustard sauce. Served with your choice of regular side item
A German-style marinated roast beef smothered with a thick wine-vinegar gravy. Served with a regular side item of your choice
One link of your choice served on a rye bun with German fries and a cup of sauerkraut
Grilled or breaded tenderloin topped with cheese and crisp bacon, dressed the way you like it! Served with a regular side of your choice
8 oz. Ground beef patty topped with melted cheese, crisp bacon, lettuce and tomato on a toasted bun. Served with a regular side item of your choice
Amerikanisches Sandwich
Served with a regular side item of your choice. Substitute a German specialty side for $1 Add our Salad Bar to any Sandwich Meal $5
A hearty portabella served with Swiss and American cheese on grilled rye bread. For a twist of German flair, add sauerkraut
8 oz. ground beef patty topped with melted Swiss and American cheeses and grilled onions on grilled rye bread
Three slices of Texas toast layered with turkey, ham and bacon then topped with lettuce, tomato, cheese and mayo
Thick sliced bacon, fresh lettuce, tomato and mayonnaise served on Texas toast
A plump chicken breast broiled to perfection. Served on a bun and dressed the way you like it
A substantial portion of pork tenderloin, breaded or grilled and dressed the way you like it
8 oz lean ground beef hand-pattied and dressed the way you like it $10
With cheese $11
Make it black and bleu $12
Thinly sliced prime rib of beef on a hoagie. Served with au-jus and our house-made horseradish sauce
A flaky whitefish fillet hand breaded and deep-fried served on a hoagie
Nachspeise
Remember to save room!
Try Our Sweet Italian Villa Campobella - Dessert Wine $10
Served with cinnamon ice cream - $7
Spates Fruhstuck
Served from 8:00am - 11:00am
Two country-fresh eggs with your choice of bacon or sausage with German fries and toast
Kinder
Under 10 years of age only.Served with French fries, applesauce and drink
Add Baked Potato - 50¢ | Add Salad Bar $4
Warning: Consuming raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.