The Schnitzelbank menu reflects dishes that are commonly found in southern Germany. You'll find such Deutsche treats as Rolladen, Sauerbraten, Sauerkraut, Red Cabbage, Potato Glaze and the best German Fried Potatoes this side of Berlin (Germany, that is). For that one of a kind taste sensation, try our Kraut Balls!

Our American Cuisine boasts such succulent entrees as 2" thick Smoked Pork Chops, Prime Rib, hand cut Ribeye, Filet Mignon and New York Strip. This is only a sample of our extensive menu... browse our site and see why the Association of Cities and Towns has ranked The Schnitzelbank in the Top 10 of Independent Restaurants in Indiana!

We are ready to serve you from 8am to 10pm Monday through Saturday.
Closed Sundays and major holidays except Mothers Day, Easter Sunday and New Year's Eve.